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All carrots are highly nutritious, regardless of their color. They are rich in fiber, potassium, vitamin C, manganese, vitamin A, and certain B vitamins.

But Black carrots get their deep pigment thanks to their concentration in anthocyanins, a powerful antioxidant. Black carrots are not actually black, but rather dark purple. When turned into powder, they provide a beautifully vibrant purple color.

Our Black Carrot powder is freeze-dried rather than spray-dried. This process locks in all the nutritional benefits of the raw ingredient which results in a high-quality product.


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Aspect: Reddish purple powder, turns lavender when mixed into food.

Taste: Earthy and slightly sweet.

How to use: Add 1 tsp of Black Carrot Powder to raw or baked recipes creations to add extra nutrition. 

Ingredients:Black Carrot Juice Powder

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